The Gourmet Division of Meals on Wheels, Etc. |
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Serving The Central Florida Community |
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Executive Chef & Manager Delaņo Lambertclare |
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About Us |
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Phone: 407-333-8877 Fax: 407-936-0338 E-mail1: Delano@tophatcatering.org E-mail2: dlambertclare@mealsetc.org
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Delaņo Lambertclare, Executive Chef and Manager Chef Delaņo is a graduate of the Orlando Culinary Academy, Cordon Bleu Arts program and has worked in numerous French Restaurants in New Orleans before coming to Meals on Wheels. |
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To contact us: |
